I did my homework and the best way to keep a loaf of bread fresh is to freeze it and this can be quite problematic for many. It's problematic for me as almost everything that I do is spontaneous. Bread cannot adequately thaw within minutes.After that, you can store your bread in a steel bin, which, has air holes. First, you should remove the plastic. Forget storing a baguette. They should be consumed the day that they are baked.
Hence, this bread box is perfect. It's not beautiful. But, it's not a big, lumbering thing that could hold open concrete doors either. It's not hideous. It's simple. I like simple.
I would like to have this in a red, so that it matches my microwave.
Vital Link: Amazon
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